Tuesday, June 14, 2011

Week One-


CSA Week One- June 1st
From last week- Posted for completeness-


From our CSA:
Asparagus (427 oz)
Arugala (143 oz)
Baby Bok Choi (150 oz)
Bunch Spinach (276 oz)
Head Lettuce (106 oz)
Radishes (199 oz)
Turnip (130 oz)
Cilantro (86 oz)
Green Garlic (76 oz)
Nettle [Not touching the stuff-]*
Mint (83 oz)**
---
Rhubarb (521 oz)***
Garlic Scapes (118 oz)***



* Our CSA is run by some interesting folk, who give us things like Stinging
Nettle. Its works as anti-allergenic tea- supposedly. I will let Amy comment
on that one.




** We supplemented the CSA's mint with some from another seller.

*** From the others at the farmers marker, not from Echollective.

Updates on the new food should come each Saturday. All the photos are from my new phone- Thus the poor resolution.

Have a good one-
Kris

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